Ayurvedic treatment for Hepatitis

Hepatitis

Know More on Liver Diseases

Hepatitis

HEPATITIS AYURVEDIC TREATMENT

The Ayurvedic management of liver disease include correct lifestyle and diet management along with use of some herbs which can effectively treat the condition.

Diet Recommendations (Aahar)

  • Avoid food that aggravate pitta:
    • Alcohol and coffee.
    • Red meat and egg yolks.
    • Oily and fried foods.
    • Spicy, salty and sour foods.
    • Dairy products like butter, yogurt, cheese and sour cream
  • Include bitter and sweet vegetables such as asparagus, cucumbers, green sweet peppers broccoli, cabbage, cauliflower brussels, sprouts, and leafy greens in diet.
  • Consumer ripe fruit, sweet fruit such as pineapples, cherries, melons and apples
  • Use grains such as barley, wheat and oats
  • Restrict use of salt in food
  • Consume carbohydrate rich diet

Lifestyle changes (Vihar)

  • Adequate sleep is an important part of healing
  • Awake early in the morning and go to bed early to get 7 to 8 hours sleep.
  • Avoid daytime naps
  • Avoiding anger and stress
  • Perform yoga and meditation.
  • Avoid spending too much time in the direct sun

Disclaimer: The information on this page is not intended to be a substitute for professional medical advice. Do not use this information to diagnose or ayurvedic treatment of liver-diseases and/or hepatitis without consulting the doctor. Consult your physician before beginning an exercise regime. "While we have products /ayurvedic medicines for liver-diseases and/or hepatitis, you must consult an authorized physician before taking any of the products. For more information on products, visit www.dabur.com or call 1800-103-1644"

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