Ayurvedic treatment for Alcoholic Hepatitis

Alcoholic Hepatitis

Know More on Liver Diseases

Alcoholic Hepatitis


Diet Recommendations (Aahar)

  • Avoid food that aggravate pitta:
    • Alcohol and coffee.
    • Red meat and egg yolks.
    • Oily and fried foods.
    • Spicy, salty and sour foods.
    • Dairy products like butter, yogurt, cheese and sour cream
  • Consume carbohydrate rich diet
  • Include bitter and sweet vegetables such as asparagus, cucumbers, green sweet peppers broccoli, cabbage, cauliflower brussels, sprouts, and leafy greens in diet.
  • Consumer ripe fruit, sweet fruit such as pineapples, cherries, melons and apples
  • Use grains such as barley, wheat and oats
  • Restrict use of salt in food

Lifestyle changes (Vihar)

  • Adequate sleep is an important part of healing
  • Awake early in the morning and go to bed early to get 7 to 8 hours sleep.
  • Avoid daytime naps
  • Avoiding anger and stress
  • Perform yoga and meditation.
  • Avoid spending too much time in the direct sun

Disclaimer: The information on this page is not intended to be a substitute for professional medical advice. Do not use this information to diagnose or ayurvedic treatment of liver-diseases and/or alcoholic hepatitis without consulting the doctor. Consult your physician before beginning an exercise regime. "While we have products /ayurvedic medicines for liver-diseases and/or alcoholic hepatitis, you must consult an authorized physician before taking any of the products. For more information on products, visit www.dabur.com or call 1800-103-1644"

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